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Insalata
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| Extras | | | add chicken...$3
add Shrimp....$4
| | | | Side Salads | $4.00 | | Available in Vincent house, Caeser and Mediterranean | | | | Vincent House | $7.00 | | Spinach, diced tomato and candied almonds with a lemon vinaigrette. | | | | Caesar | $7.00 | | Our special recipe with romaine, Parmesan and croutons.
| | | | Mediterranean | $7.00 | | Romaine, balsamic cucumber, olives, tomato, and feta tossed with feta vinaigrette. | | | | Vincent Lunch Salad | $10.00 | | Our large house salad plus chicken, fresh mozzarella and a drizzle of balsamic reduction. Heavenly! | | | | Ahi Tuna Salad | $12.00 | | Sesame seed incrusted Ahi Tuna steak pan seared rare, served over baby spinach with tomato, boiled egg, sesame soy dressing and topped with crunchy chow mein noodles. | | |
Pizza
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| When we say pizza, we mean business! Our dough is made fresh daily right here. Our sauce is made from the best tomatoes, herbs and spices that the world has to offer. Our cheeses are 100% all dairy and hand shredded daily. These brick oven pizzas take longer to cook, but are well worth the wait. |
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| Pizza Sizes | 10" 16" |
| Cheese pizza | $9 $13 |
| Any one item | $11 $15 |
| Any two items | $13 $17 |
| Any three items | $15 $19 |
| Any four items | $17 $21 |
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Specialty Pizzas |
| The ZEUS | | | The god of pizza – pepperoni, meatballs, Italian sausage, Italian salami, ham, tomatoes and black olives, topped with feta and sprinkled with fresh garlic...$19/$23 | | | | White Lightening | | | No red stuff found here – olive oil, garlic and special seasoning sauce, topped with mozzarella and feta, with your choice of three items, brings you a lighter way to experience a good thing...$18 / $22 | | | | MARGHERITA | | | The original pizza. Made with marinara, fresh mozzarella and basil. Delicate and beautiful...$13/$19 | | | | Joey T | | | Two pounds of prosciutto, sausage and meatballs...$18/$22 | | | | The BBQ | | | Chicken, ham, red onion and pineapple on top of Vincent’s homemade barbeque sauce...$18/$22 | | | | Smoked Duck | | | Made with garlic and olive oil. Shaved smoked duck over a chèvre and mozzarella blend and finished with arugula and red onions...$18/$22 | | | | Cajun | | | Cajun cream sauce with andouille sausage, roasted red peppers, corn, red onions and blackened chicken...$18/$22 | | | | Tree Hugger (cheese free, meat free) | | | Garlic, olive oil and special seasoning sauce topped with roasted red peppers, tomatoes, red onions, fresh garlic, artichoke hearts, finished with basil and balsamic reduction...$18/$22 | | |
Pasta
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| Available in lunch or dinner portions. | | | | | | Sorrento | $8.00 | | Fresh mozzarella, basil, tomatoes, garlic and virgin olive oil with spaghetti.
Large: $12 | | | | Chicken Alfredo | $9.00 | | Roasted chicken breast with alfredo sauce and Parmesan.
Large: $13 | | | | Arrabiata | $9.00 | | (Angry Pasta) Penne pasta in a red chili tomato cream with basil and andouilli sausage. Large: $13 | | | | Lasagna | $9.00 | | Italian sausage and beef layered with pasta, ricotta, and mozzarella. Large: $13 | | |
Sandwiches
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| Sicilian | $8.00 | | Ham, salami, pepperoni, prosciutto, Italian cheeses, lettuce, tomato, roasted red peppers, and feta dressing; served hot. | | | | Sausage and Peppers | $8.00 | | Italian sausage, roasted red peppers, green bell peppers, red onions with garlic, and melted Italian cheeses. | | | | Prosciutto Wrapped Chicken | $8.00 | | Prosciutto wrapped chicken breast with chèvre cream cheese and baby spinach. | | | | Open Faced Pulled Pork | $8.00 | | Our toasted sandwich bread topped with slow roasted pulled pork, green chili, cheddar, red onions, and cucumbers. | | | | Meatball | $8.00 | | Our homemade meatballs sliced and topped with Italian cheeses and marinara. | | | | Fried Egg Sandwich | $7.00 | | Cooked over medium with pepper jack cheese, thin sliced tomato, romaine, mayo, and your choice of bacon or ham. | | | | Cuban | $8.00 | | Slow roasted pulled pork with ham, pickle, provolone, and mojo mayo. | | | | Creole Chicken Salad | $8.00 | | Roasted chicken breast, mayo, creole mustard, red bell pepper, capers, celery and special seasonings. Served chilly with shredded romaine. | | | | Chicken Parmesan | $8.00 | | Parmesan encrusted chicken breast with marinara, grated Parmesan and melted Italian cheeses. | | | | Chicken Club | $8.00 | | Roasted chicken breast, bacon, lettuce, tomato, Italian cheeses, and caper-parmesan mayo. | | | | Caprese (served hot or cold) | $7.00 | | Fresh mozzarella, sliced roma tomatoes, olive oil, basil, and a drizzle of balsamic reduction. | | | | Buffalo Burger | $9.00 | | 1/3 lb. burger dressed your way with your choice of cheddar, smoked gouda, our Italian cheeses blend, pepper jack, or provolone. Add bacon $2. Add mixed wild mushrooms $2. | | | | BLT | $7.00 | | Thick sliced smoked bacon, shredded romaine, diced tomatoes, and roasted red pepper mayo. | | | | BBQ Pulled Pork | $7.00 | | With melted provolone and thin shaved carrots. | | | | All sandwiches come with dill pickle wedge and your choice of Boulder chips, house greens, or pasta salad. | | | | |
Soups
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| Bowl $6 / Cup $4 | | Tomato Cream
Ying Yang
Green Chili -
Our special recipe topped with cheddar cheese and green onions.
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Combo
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| Choose two | $6.00 | | any 1/2 sandwich, served with a small Vincent house, Caesar, Mediterranean salad or small soup | | |
Kids Menu
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| Spaghetti | $4.00 | | | | | Personal Pizza | $5.00 | | | | | Macaroni and Cheese | $4.00 | | | |
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